Founded in 1972, Baltimore International College offers students certificates and associate, bachelor, and master degrees in culinary arts and hospitality management. Located in downtown Baltimore, the college's programs emphasize hands-on learning. All courses are taught by chefs and professors with professional experience from around the world who bring their own personal experience to blend with curricula. Convenient scheduling options include year-round courses as well as evening class times.

Programs:

• Culinary Arts
  • Certificate in Professional Culinary Arts
  • Bachelor of Science in Culinary Management
  • Associate of Applied Science in Professional Cooking
  • Associate of Applied Science in Professional Cooking and Baking
  • Associate of Applied Science in Professional Baking and Pastry
• Hospitality Management
  • Bachelor of Science in Hospitality Management
  • Bachelor of Science in Hospitality Management, Marketing Concentration
  • Master of Science in Hospitality Management

Location: Baltimore International College is located in downtown Baltimore at 17 Commerce Street. The college also has a campus in Ireland, about 50 miles west of Dublin.

Admissions: Prospective students are required to have either a high school diploma or the equivalent, as well as receive a minimum score on one of several aptitude tests, such as the SAT or ACT.

Financial Aid: Baltimore International College offers students federal financial aid programs, including work study, as well as a variety of scholarship programs.

Career Services: Some of the services provided by the career development office include resume referral, job postings, interview coaching, career fairs, and on-campus interviews.

BIC Admissions Department
17 Commerce Street
Baltimore, MD 21202