| Since 1987, Florida Culinary Institute has offered a variety of programs in culinary arts, food and beverage management, culinary management, and baking and pastry. The curriculum balances theory with practical, hands-on work that helps students become both proficient and efficient in a kitchen. Students also have unique opportunities to participate in special events with guest chefs, as well as other student activities sponsored by the school.
Program Areas
A bachelor of science degree is also available in culinary management.
Location:
Florida Culinary Institute is located in West Palm Beach, Florida, just across the inter-coastal waterway from Palm Beach, at 2410 Metrocentre Boulevard.
Admissions:
Prospective students are advised to meet with an admissions representative for an informative interview. This interview will help a student gauge what kind of education they will receive from Florida Culinary Institute, and also give a student an opportunity to express their interest and motivation to study here.
Financial Aid:
Financial aid is available to qualifying students in the form of federal and private loans, grants, scholarships, and work study. Florida Culinary Institute also offers a convenient payment plan.
Career Services:
Job searching skills, including interviewing and resume writing, are taught to each student through a professional development component of the curriculum. Florida Culinary Institute boasts an impressive 95% placement rate for students.
Florida Culinary Institute
2410 Metrocentre Blvd.
West Palm Beach, Florida 33407
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